Inspects and certifies the entire organic production chain. If all requirements are met, the certificate can be issued and the organic logo can be used on certified products.
CEE 834/2007 - 889/2008 - Regulation of the European Community on organic farming
Organic certification for agricultural products, livestock, wild collection, resources for organic farming and honey according to the standards EU 834/2007 – EU 889/2008 for the European market.
Cocoa is made up of bioactives such as polyphenols (antioxidant and anti-inflammatory properties), it is a food that provides a lot of energy, helps maintain